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Reduced Sugar Rhubarb Jam 200ml
€5,50
Our low-sugar rhubarb jam is traditionally made. The fresh, slightly tart taste of rhubarb remains central, allowing you to enjoy a pure and balanced jam without excessive sweetness.
Delicious on bread, pancakes or yogurt and ideal as a fruity addition to desserts, pies and pastries.
Features
- Artisanally prepared
- Fresh and slightly tart rhubarb flavor
- With reduced sugar content
- Rich in fiber
Store in a cool, dry place. Refrigerate after opening.
Average nutritional value per 100 grams
| Nutritional value | Per 100 g |
|---|---|
| Energy | 247 kJ / 59 kcal |
| Fats | 0.0 g |
| of which saturated fatty acids | 0.0 g |
| Carbohydrates | 17.5 g |
| of which sugars | 6.0 g |
| Fibers | 26.2 g |
| Proteins | 0.8 g |
| Salt | 0.1 g |